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A noble retreat between history and the Atlantic

Perched high above the mouth of the River Eo in the far west of Asturias, where the region meets Galicia and the Atlantic opens onto Spain’s greenest coastline, Vestige Palacio de Figueras is a place of rare presence and quiet grandeur. The 16th-century palace was once the ancestral home of the noble Pardo de Donlebún family and, following an exceptionally careful restoration lasting more than eleven years, has been re-established as a private heritage residence with exclusive guest accommodation. Rather than functioning as a conventional hotel, the palace remains a living historic home, offering guests an authentic connection to architecture, landscape and time.

Design & Atmosphere

The atmosphere of the Palacio is defined by stillness, scale and an understated sense of nobility. Thick stone walls, original fireplaces and soaring ceilings speak of centuries past, while carefully curated furnishings, artworks and natural materials introduce a timeless, contemporary elegance. Nothing feels staged or performative. Instead, the house unfolds at its own pace, creating the sense of being welcomed into a private residence rather than a destination. Expansive windows and terraces frame views of the gardens, the estuary and the open Atlantic beyond.

Rooms & Suites

With just eleven individually designed rooms and suites, Vestige Palacio de Figueras retains an intentionally intimate character. Each accommodation is en suite and balances historic substance with modern comfort, always respecting the original architecture of the house. The two generous master suites offer heightened privacy and space, while all rooms are defined by light, refined materials and views across gardens, water or coastline. Staying here feels less like a hotel experience and more like inhabiting a noble home, quietly and unhurriedly.

Cuisine

Dining at the Palacio follows a private, bespoke approach shaped entirely around the guests. There is no formal restaurant concept; instead, meals are created to order, often inspired by local produce and seasonal ingredients. From relaxed breakfasts to intimate dinners and personalised menus, the culinary experience reflects the spirit of the house itself – discreet, generous and deeply personal, more reminiscent of a refined country residence than a hotel.

Location & Experiences

The setting makes Vestige Palacio de Figueras an ideal retreat for travellers seeking nature, culture and tranquillity in equal measure. Asturias’ green coastline, small fishing villages, untouched beaches and gentle hinterland invite slow exploration, while the estate itself offers gardens, terraces and a pool for moments of quiet retreat. The Palacio is also an exceptional setting for private celebrations, weddings, retreats or exclusive gatherings, where discretion, atmosphere and historic depth are paramount.

Why We Love It

Because Vestige Palacio de Figueras is not a place of spectacle, but of substance. A house that does not display its history, but lives it – offering guests the rare privilege of becoming part of it, if only for a while. Discreet, cultivated and deeply rooted in its surroundings.

The Art of Retreat

A place of stillness, space and timeless elegance.

Hidden within the untouched landscape of southwest Menorca, Vestige Santa Ana is a historic 18th-century estate reimagined as an exclusive private luxury residence. Set within more than 200 hectares of Mediterranean nature, the property offers complete privacy and a profound sense of calm, where heritage and contemporary comfort exist in perfect balance.

Architecture & Atmosphere

Vestige Santa Ana is not a conventional hotel, but a private retreat designed for sole use. The meticulous restoration preserves the soul and architectural integrity of the original finca while introducing a refined, understated luxury. Natural stone, wood, soft textures and a muted colour palette define the interiors, creating an atmosphere that feels grounded, effortless and deeply connected to its surroundings.

Living Between Indoors and Outdoors

Generous living spaces flow seamlessly onto terraces, courtyards and gardens, blurring the boundary between interior and exterior life. The rhythm of the house follows the Mediterranean climate, encouraging long outdoor meals, slow afternoons by the pool and quiet moments shaped by light, silence and open space. Vestige Santa Ana offers a setting equally suited to shared experiences and personal retreat.

Location & Natural Surroundings

One of the estate’s most remarkable qualities is its proximity to the coast. The iconic Cala Macarella and Cala Macarelleta, among Menorca’s most beautiful beaches, are within walking distance. Crystal-clear waters, fine sand and protected nature make them ideal for unhurried days by the sea, while the finca itself remains a secluded sanctuary far removed from any sense of bustle.

Who This Place Is For

Vestige Santa Ana is created for travellers who value discretion, authenticity and a deep connection to nature. Families, groups of friends or creative retreats will find a place where time slows and quality takes precedence over excess. A dedicated concierge service can arrange bespoke experiences, from private chefs to tailored excursions, always in harmony with the calm and considered spirit of the house.

The fact that the small town of Bacalar, located on the Yucatán Peninsula, bears the title of “Pueblo Mágico” sounds promising. After all, Mexico’s Secretariat for Tourism explicitly awards this distinction to towns that shine with their typical and well-kept character. However, Bacalar’s surroundings with their tropical vegetation and the beautiful Laguna de los Siete Colores (Lagoon of the Seven Colors) are also considered “magical.

Tree house living

Designed by renowned Mexican architect Frida Escobedo and hidden in dense greenery, the Boca de Agua fascinates not only with its unusual architecture. That a place was to be created here that would contribute to ecological, social and cultural regeneration and offer visitors an equally regenerative, unique experience is palpable just by looking at it: the 26 accommodations are in tree houses resting on pillars. And what gives guests the extra feeling of virtually floating in the treetops also serves to protect nature. This leaves the ground undeveloped, which in turn reduces the environmental impact.

Thanks to the pile construction, more than 90 percent of the site remained intact during the construction of the hotel buildings. Escobedo and the developers of the Boca de Agua also paid attention to sustainability when it came to building materials: The facility is made of wood and stone. Designed in such a way that it will age naturally over the years and, as it were, make its own history visible.

Authentic, sustainable design

Most of the furniture at Boca de Agua was designed by an in-house team and local craftsmen. And it was done using recycled waste from surrounding industrial companies, such as leftover wood from a regional plywood factory. But exclusive pieces from Mexican and local brands, such as light fixtures by Bandido Studio, furnishings and décor details by Cacao Design, Nossara Towel and Hacha Ceramics, also characterize the comfortably simple interior.

The 22 suites and four guest rooms are dominated by wood, soft neutral tones and lots of natural light. This results in a relaxed ambience and actually allows the interiors to merge almost magically with the nature all around when looking outside. Not only that, but the Boca de Agua is designed so that guests can share the space with the largely intact jungle. Also with the wild animals that roam freely on the property of the complex.

Best room

In the Master Pool Treehouse you can enjoy every conceivable luxury and privacy on 75m². It has its own pool, a spacious terrace and furniture specially designed for the hotel. We promise you: “you will never want to leave here again”.

Recreation with “conscious” extra

In addition to its villas, the Boca de Agua of course has amenities such as a pool, roof terrace overlooking the lagoon, its own jetty, restaurant, bar and terraces. Activities of all kinds are also provided at the “magical” hotel – from “treehouse massages” to kayak or sailing tours. In addition, guests can also participate in local projects if they wish. And there are many such projects.

Boca de Agua is collaborating with the local community, local universities, regional non-governmental as well as governmental organizations to develop what is currently the only project with a rehabilitated mangrove ecosystem on the sea in Bacalar.

Culinary, local & organic

It goes without saying that the operators of the Boca de Agua also focus on regional cuisine: The resort’s restaurant serves Yucatecan cuisine enhanced by international influences – prepared from local organic products.

Blessed with its own beach on the most cosmopolitan island of Greece the WILD offers privacy and seclusion, the new “luxuries” we seek while traveling in these times. A perfect vacation spot where one can feel relaxed and safe. Situated on a cliffside, the hotel overlooks the deep blue of the Aegean and a small cove once home to “the Wild Ones”, the most fearless fishermen of Mykonos. Now, a tranquil, picturesque port that brings to light how Mykonos used to look like. Simple, raw, beautiful and wild.

Suites & Villas

All 40 rooms, suites and villas, amphitheatrically set, face the sea offering awe inspiring views. Each accommodation – bigger or smaller, with 1 or 2 bedrooms, some with their own dining room and plunge pool – has its own distinguished style in synthesis with natural materials in an earthy palette. Highend design furniture are matched with handmade lamps, artisanal objects with antiques, cotton and linen fabrics with soft leather, fine tiles with handcrafted floors. Every detail makes a difference – from the woven baskets and the compact speakers to the large couches and the chaises-longues.

Best Room

The 100 sqm “Authentic Villa” with private pool and sea view offers an authentic and luxurious Myconian experience.

Beach & Pool

With a beautiful, unpretentious and crystal clear private beach serviced with healthy delicacies and stylish sunbeds, the WILD hotel provides a true Cycladic experience to its guests. The swimming pool overlooking the Aegean sea is ideal for those who wish to relax and decompress, or even socialize over cocktails, freshly pressed juices or excellently brewed coffee

Culinary delights

Embracing the slow food philosophy the tastes at the WILD are all about delicious food, local produce and fresh ingredients cooked slowly with traditional techniques. At the Wild food is tied up with a unique experience, elevating your senses and pleasing your palate, whether enjoying homemade breads and power smoothies during breakfast, steamed mussels accompanied by freshly cut french fries for lunch, a poke bowl with salmon and a delicious pizza at the beach or the Fisherman’s Oyster paired with a fine wine at the RAW.

The Taverna

Simple and unpretentious, the TAVERNA is traditional at heart and contemporary in spirit. Savoury and crispy pies made with handmade phyllo, fresh vegetables sourced from the island farms, local Myconian cheeses, and the freshest fish food are there to delight your palate. Daily plates are on the menu featuring authentic recipes from all over Greece. The quality is top – from the meat that is served to the catch of the day.

Raw

Curved on the rocks, with enthralling views to the sea, RAW, the new restaurant at the WILD hotel is a feast for the senses. A dinner only restaurant, the new RAW at the WILD hotel is an ode to raw delights. Blessed with a unique location, curved on the rocks, the RAW is secluded and private, a place to be seduced and enjoy a fusion of Mediterranean and Japanese flavours. Tables for two, four or six are scattered in different levels surrounded by the wildly beautiful scenery and the inspiring views to the sea. Emphasis is on delectable seafood, sourced daily by local fishermen and sushi prepared masterfully by Greek-Japanese chef Kazouaki Sitamori.
Note: The salads are more than creative including vegan choices prepared by guru vegan chef Danae Tsekoura. Don’t miss the divine desserts – totally worth the sin.

Spa & Gym

The WILD open air gym offers highend fitness equipment and of course a magnificient view to the big blue of the Aegean. The open air shower comes as a plus adding to the overall experience.
The Spa is small and private, designed for rejuvenation and relaxation of body, mind and soul. Enjoy hydro massage in the open air spa pool, with the shape of a curved cave or just indulge in massages and therapies custom made to your needs.

The philosophy

The WILD is an expression of the philosophy and eclectic taste of the Varveris family, true lovers of Mykonos island.

“We wanted to preserve the emotions the island exhales to incorporate the experience
of “our” Mykonos in a place – wild at heart, mesmerising, unspoilt, nonchalant and, at the same time, filled with culture, excitement and cosmopolitan flair. The energy of this tiny Cycladic island that artists and bon vivants, free spirits and insightful travellers, have fallen in love with for decades,”

Philip Varveris

He and his older brother Alex are the creative forces behind the WILD curators of the hotel’s concept and design. “Along with a team of remarkable people,” they add.

A private bungalow on the beach with more sophistication, art, luxury and daydreams

A small beach house has been transformed into an exclusive 22-room boutique hotel. La Valise Tulum is a place that revives the local Mayan craftsmanship and puts it in a contemporary setting. With great sophistication, traditional craftsmanship and modern design are combined in a unique concept. Tulum is known for its serenity and spiritual vibe. This is exactly the feeling that comes over you when you enter the hotel. Hammocks swaying in the breeze, the scent of copal incense filling the air, the sound of the sea and the breathtaking nature immediately create a feeling of relaxation.  The infinity pool is just a few steps away from the dream beach. A little bit you feel reminded of Robinson Crusoe, only hipper and more luxurious.
Each of the eleven spacious rooms is a private oasis with breathtaking views. The view wanders between the jungle and the sea. The hotel’s design concept is reflected in the rooms – lots of art, local craftsmanship and every luxury imaginable. Relax in the private spa of La Valise Tulum. A wide range of services awaits you. Spiritual ceremonies and yoga are particularly suitable for bringing body and mind into harmony. The in-house therapists offer massages and various treatments not only in the wellness area of the hotel, but also practice directly on the beach. Become one with the beautiful nature. La Valise Restaurant & Beach Bar is operated in collaboration with the NÜ Tulum. Indulge in authentic Mexican dishes, a finely selected wine list and local spirits. Chef Benjamin Coe is tireless in his search for the best fish, the most sustainable ingredients and the most refined flavor creations. At NÜ Tulum, in addition to the excellent food, you can expect a bohemian-style ambience typical of Tulum.

Best Room – Beachfront Master Suite

Beachfront Master Suite – Rolling Dreams. The most majestic room in Tulum with a 7-meter high palapa roof, an unforgettable bathtub and a king size bed that you can roll onto your expansive private terrace to sleep under the stars.

Modern design meets wild nature and tradition

NIHI Sumba is located 70 min away via air from Bali Denpasar airport, in Sumba Island, Indonesia. A pristine and less crowded island. The resort is an example of a sustainable operation in harmony with the environment and the Sumbanese people. At NIHI Sumba the wild nature traditional culture meets unique luxury and becomes an unseen place of freedom, adventure and relaxation.

Adventure and serenity

NIHI Sumba is a haven for the adventurer, for the wanderer. Every detail in the rooms – crisp white bed linens on the signature canopy beds, handmade chocolate in the mini bar, sweeping panoramic views of the Indian ocean – is designed to make you feel both at home yet completely transported. The various unique open air restaurants make for the perfect dining experience. From weddings to birthdays to romantic dinners on the beach, we make it all possible.

The Spa Safari™ Nihioka is a one of a kind experience not to be missed. It provides having experienced both adventure and serenity in equal measure. After a trek through hills and rice fields and a traditional Sumbanese village you will be refreshed and enjoying a spa session at the private cliffside Bale. Guests are driven in open-air vehicles back to the resort as the sun sets, having experienced both adventure and serenity in equal measure.

Depending on your appetite, you can try the flavors that set our corner of the world apart, or fall back on familiar cuisines. The kitchen is vast and the menus reflect the many traditions – old and new, east and west – that make up the diversity of Indonesia. They offer cooking and mixology classes for those who want to take a taste of Sumba home with them or you could visit the Chris and Charly Chocolate Factory and make your very own creation.

Best Room – Raja Mandaka, The owner´s estate

Out of 28 uniquely designed villas with private pool the Raja Mandaka (the owner’s estate) it the crown jewel. It offers absolute luxury and an exquisite view of the coast, with the feeling that you can step out onto the ocean. The main house features a freestanding master bedroom with a lap pool and cold plunge pool.

NIHI Sumba - Best Room

An exclusive experience

Meters from the Atlantic coast, WHITE is the result of a passion that João and Catarina Reis share for creating unique, intimate places in singular landscapes. This devotion to providing an exclusive experience, where time crawls at another pace and nature controls our rhythms, is emblematic of a stay at WHITE.

The stillness, calm and ocean breezes provide the tranquility that most need for a truly relaxing vacation. When João and Catarina discovered the ruins of an old summer house with magnificent views overlooking the ocean, they knew they had a magical place. At White Exclusive Suites, guest can now choose from nine suites (with rooms between 27m² and 38m²) and one exclusive villa with 42m² comfortable space. Nearly all accommodations offer sea views and fully equipped kitchenettes.

From Farm-to-table

Singular Properties is currently developing an organic farming project to supply the restaurants with incredibly fresh, tasty and healthy organic, self-produced groceries at competitive prices, while promoting and developing an ecologically- and socially-responsible production chain that is integrated into the entire operation.

The organic farm project is based on a chain of trust and sustainability with the aim of knowing and controlling the various stages of the food production cycle, right up to the table in the hotel’s restaurants such as Cardume restaurant. Cardume is a gastronomic trip around the world using the best products from the Azores: locally caught fresh fish and pasture-raised meat, aromatic herbs, the freshest fruits and vegetables from our farm. Nothing is left to chance by Chef André Fragoeiro and his team. Every moment is planned with an intense purpose: to savor.

Wellness experience

Enjoy some moments of well-being at White, where you will find all the natural ingredients to unwind from all your daily worries. The Hut is carefully designed to give you the rest you deserve, with a privileged view of the cliff with the peaceful sound of the sea as background music. The hotel offers a wide range of wellness services for all preferences: Signature rituals, classic treatments, alternative treatments, hydrotherapies, yoga and personal training

Best Room – Villa

The Villa is the most reserved nook at WHITE, characterized by its clifftop location and its exclusive, relaxing heated pool. As an authentic retreat, The Villa is the perfect place for a few days of rest.

Natural coastal landscape meets modern luxury

Overlooking the grand beach of Santa Barbara, Santa Bárbara Eco-Beach Resort, the Azores’ first ecologically-friendly eco-beach resort was opened in 2015. It began with a passion for the natural black beaches along the picturesque northern coast of São Miguel in the Azores. The unique, almost magical, green pastures and mountain hues that contrast with the azure blue oceans are the ideal backdrop for a calming resort retreat. The inviting natural coastal landscape, the elegance of the modern luxury spaces and the commitment to a full-range of experiences epitomizes the passion for the art of hospitality, nature and, above all, the Azores.

The resort is dedicated to sustainability:  The architecture and luxury amenities, the Farm-to-Table supply chain, environmental support and energy/water efficiency programs were constituted to reduce the ecological impact, maintain the natural beauty and environmental balance of the coastal ecosystem.

Architecture in harmony with natural surroundings

The resort’s architectural design and the choice of materials were selected to blend harmoniously with natural surroundings. The minimalist architecture was adjusted to the morphology of the land, in order to minimize its impact on the natural landscape. This was enhanced by the use of natural building materials sourced locally or nationally, such as the islands’ cryptomeria, exotic bamboos and domestic cork that built on the simple natural setting.

Construction of the Santa Bárbara resort prioritized the use of natural materials, primarily the use of local wood (cryptomeria), cork and bamboo, and infused decorative elements that callback to traditional Azorean motifs and accents. Santa Bárbara’s furniture was designed and built exclusively for the resort. Other decorations were made from repurposed materials, such as lamps which were made from oil containers of an abandoned farm, and the restaurant chairs and tables which were made from reused iron and covered with vegetable fiber, using matting crafts.

Moments of well-beeing

Santa Bárbara has several spaces where you can peacefully relax. The outdoor decks facing the sea are arranged in different corners, with chairs where you can simply sit and contemplate all the surrounding nature. Take a dip in the pool or go down to the beach. In the restaurant / bar you can dine or simply try one of the snacks, cocktails and gins. You can also relax at our Wellness Retreat and book a massage for a moment of pure pleasure and relaxation – with the sound of the sea as your background music. You can choose from 14 studios, 7 one bedroom villas and 9 two bedroom villas, all elegantly furnished with a small equipped kitchenette, a stylish living space and a spacious balcony that allows visitors to observe, contemplate and relax to the coastal breeze.

From-farm-to-table takes you to an oriental journey

Santa Bárbara offers a gastronomic concept that will take you through an oriental journey from India to Japan, in an unexpected discovery of exotic spices and authentic flavors. All this with the necessary praise for the quality of local products – which includes Azorean meat, fresh fish and seafood from the Atlantic, alongside the freshest vegetables, aromatic herbs and fruits that now arrive from our farm installed on the property, with two greenhouses and an approximate area of ​​4000m2. A way to guarantee a zero kilometer products and extra quality in a true “farm to table” concept.

Best Room – Retreat Villa

Retreat Villas offer the most exclusive comfort in the Resort and a magnificent view you can enjoy from your private jacuzzi on the terrace. You can choose from a studio, a one-bedroom and a two-bedroom villa

UNDERSTATED LUXURY MEETS CYCLADIC CHIC

Verina Terra is located in Platys Gialos in the middle of an olive garden, just a few steps away from one of the most beautiful beaches on the island of Sifnos.

Discover a wonderful mix of “local & hip” and tranquility and Greek flair: the young team and the sandy beach right in front of the door, a good selection of restaurants, taverns, cafes and beach bars and high quality food and entertainment

Greek design reinterpreted

Local inspired architecture, combined with luxury, design and the highest quality standards, create the ultimate vacation ambience. Light colors, simple design with many natural materials and a very pleasant room layout convey understated, contemporary elegance. The Verina Terra is a small hideaway: 11 aesthetic rooms and apartments in natural earth colors, combined with white and details in marble. The pool with the bar is the ideal place to live moments of relaxation and light-heartedness, enjoying the best summer cocktails.

Authentic hospitality

Breakfast and daily snacks are largely sourced from the hotel’s own garden – and are even served poolside.

Best Room – Klima

The 90 m² family apartment with 2 bedrooms with private garden and terrace is located a bit away from the hotel complex.

Where the stars are within reach

In the boutique hotel Verina Astra you have the feeling of becoming one with the Aegean Sea and its endless expanses. The hotel is located on a hill in Poulati, directly above the Panagia tis Poulatis Church, viewing the picturesque village of Kastro. Thanks to breathtaking panoramic views and enchanting nights on the island, the stars over Sifnos are within reach from the Verina “Astra” – which means “stars” in Greek.

Incredible views, breathtaking tranquility and exceptional privacy

The total of 16 rooms and suites are named after constellations and are set amid romantic gardens. The private terraces and infinity pool offer stunning views of the sea, which merges with the horizon to form a seemingly endless blue. The hotel’s design is minimalistic and understated in a Cycladic style. An exceptional and unique combination of traditional architecture and modern design elements that blend harmoniously with the natural environment. Organic materials such as natural stone, ceramics and flowing linen fabrics create a calm and cozy atmosphere.

Mediterranean with a twist

Seasonality and regionality are top priorities at Verina Astra. The Mediterranean cuisine relies primarily on fresh ingredients sourced from the surrounding Sifnos area and from their own organic cultivation. The cuisine combines the local culinary heritage and traditional dishes with today’s modern approaches. Sophisticated combinations of food from the sea and land make the stay on the Greek Cyclades Island unique.

Best Room – Norma & Indus

Relax and enjoy your private stay in one of the brand new pool suites. Isolated from the rest of the hotel complex, the suites Norma and Indus have private infinity pools with spacious indoor and outdoor areas, a large veranda with a pergola and an incredible sea view.

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