There’s a flock of sheep grazing above Bergland Sölden. For hotel owner and shepherd Sigi Grüner, it’s not just a passion and a source of balance, it’s also part of his identity. He spoke to us about balancing everyday life, regionality and an ambitious project.

uite literally! The 140-person team at the Gradonna****s Mountain Resort works where others take their holidays. Employees at the four-star hotel don’t just get a whole load of benefits for doing so...

3 Questions for Christian Rottensteiner, architect and partner in the renowned architecture and design studio noa*, about the planning of the new “Heaven Spa” building...

Achim Biston spent holidays at Embachhof for more than 40 years, long before the old farmhouse and guesthouse became Puradies...

Everything is changing, including the hotel industry. Two people who have experienced this process firsthand and helped shape it are Michael and Philipp Madreiter, brothers and Puradies hoteliers with a passion. Reasons...

If you think of mountains, skiing and Halligalli when you think of winter vacation, you should go to Timmendorfer Strand on the Baltic Sea. Because this invites cordially - to come down, to enjoy, to linger. Close to the beach ...

Namron was founded with the goal of perfecting the operation and development of the ultimate boutique hotel experience. 5 hotels with iconic designs have been transformed by the in-house creative team into 4 unique experience concepts. Behind the scenes, the 5 independent properties are managed as one hotel. The model is working and new exciting projects are already in the pipeline ...

Since the 1920s, the Champalimaud family’s history has been linked to a beautiful spot. Right on the Atlantic coast, just 25 minutes away from Lisbon, they have developed a design hotel boasting contemporary architecture. Miguel M. Champalimaud, Hotel Director, told us all about its history, the best places and the architecture ...

Perched atop a sunny hill just outside Camaiore in Tuscany, the Locanda al Colle guesthouse is a renovated farmhouse that now boasts 12 tastefully designed rooms and suites. But that’s not all: it also has its very own art collection. We spoke to owner Riccardo Barsottelli about the importance of sharing these pieces with his guests.

The Salzburg resident from Maria Alm has a laid-back and likeable demeanour, and he’s younger than you might expect. You wouldn’t think at first glance that Josef Schwaiger, also known as Sepp, runs three hotels and a concept store, but he does, and he does it with immense passion, even more creativity and huge success.

Bartenders are thought to be good listeners, but is that really the case? We spoke to Oliver Polster from Bar Novum at the Alpenstern Panoramahotel in Damüls.

What’s it like having a hotel for a home? To grow up among guests and employees? “For us, it was totally normal,” say siblings Sebastian and Sophia Moigg. The pair spent their childhood in Mayrhofen, where today they give their guests at the ElisabethHotel a very warm welcome.

Many people know that the Skiwelt amadé is a special kind of winter destination. But fewer know that there are also great health and fitness facilities in the Grossarl Valley. At the Nesslerhof, you can choose between the two – or simply indulge in both [...]

Relais & Chateaux member Maslina, a contemporary, five-star resort on the Croatian island of Hvar, has welcomed the new season with open arms and a lot of exciting announcements!

When your gaze is captivated by Lake Hallstatt and the Dachstein glacier, all you want to do is sit and look. The silence up on the mountain below the summit is exactly what guests of the Lesehotel crave on a short holiday for rest and relaxation. The increasing complexity of the network society makes people experience a deep need for relaxation and inner peace. It is precisely this longing that the Lesehotel meets as a cross-industry innovation project when it connects publishers with readers ...